MENÙ cagliari
our pizzas
Classic Pizza
Margherita ••• 1,7
7 €
tomato, mozzarella, fresh basil, Accademia Olearia's extravirgin olive oil
Marinara ••• 1,4
8 €
tomato, Cantabrian Sea anchovies, marinara sauce, lemon zest, oregano
Napoli ••• 1,4,7
11 €
tomato, mozzarella, Cantabrian Sea anchovies, capers
Dengosa ••• 1,3,7,10
13 €
tomato, mozzarella, mushrooms, homemade ham, olives, pickled onions, crème anglaise, oregano
Bufala, olìa e tamata ••• 1,7
11,50 €
tomato, buffalo mozzarella, olives, oregano, basil
Tuta da ginnastica (la nostra "Canadese") ••• 1,7
14 €
tomato, mozzarella, sauteed cardoncelli mushrooms, ham, dell’Alto Adige würst
Seasonal Pizza
Porchetta e cardoncelli ••• 1,7,8
14 €
mozzarella, homemade porchetta, roasted cardoncelli mushrooms, marinara green sauce, mustard vinaigrette
Indivia, pecorino e cipolle caramellate ••• 1,7
14 €
mozzarella, endive salad with mustard vinaigrette, “Perla Nera” pecorino cheese by Argiolas infused in oil and oregano, caramelized onions with balsamic vinegar, confit cherry tomatoes
Zucca, cavolo nero e provola fresca affumicata ••• 1,7
13,50 €
pumpkin cream*, smoked fresh provola, black cabbage, chili flakes
Tonno fresco sott’olio, cipolla fondente e salsa aioli ••• 1,3,4,7
15 €
tomato, mozzarella, fresh bonito fish* in oil, caramelized onions with vermentino wine , aioli sauce
Crudo e puntarelle ••• 1,7
15 €
mozzarella, Sardinian Parma ham, "puntarelle" chicory, aged pecorino cheese chips, sapa vinaigrette
COI Accademia's Pizza
L’Accademia in Corea ••• 1,5,6,7,10,11
12 €
tomato, mozzarella, korean style marinated sheep meat*, fried leeks, marinara green sauce
L'orto di Gian Piero ••• 1,4,7
14 €
mozzarella, celeriac, lard, grey mullet bottarga, marinara green sauce
Four cheeses selected by Michele Cherchi ••• 1,7,8
16 €
mozzarella, Pecorino cheese with thyme "Sa Marchesa", Puzzone di Moena, Morlacco presidio Slow Food, Blue Stilton PDO, sapa vinaigrette
Baradili ••• 1,7,8
15 €
tomato, mozzarella, traditional salami with fennel seeds, sour goat cheese cream*, pickled onions, dried tomatoes pesto* with almonds, fresh fennel leafs
fingerlicking Pizza
L’arrosto della domenica ••• 1,7,9
15 €
mozzarella, roast-beef with its sauce, celery, carrots and onion in olive oil, fried capers, thyme, lemon zest
Purpuzza, cavolo cinese e peperoncino ••• 1,3,7
14 €
mozzarella, roasted purpuzza, baked chinese cabbage, lightly smoked ricotta cream, fresh chily peppers cream, basil
Mortadella gratin ••• 1,7
13,50 €
mushed potatoes with olive oil, Bologna Mortadella IGP, buffalo mozzarella, sapa vinaigrette, fresh mint
Calzone che fila ••• 1,7
13 €
tomato, mozzarella, guanciale, casizolu cheese, basil